Nutritional Content of Flax Seed

Protein 21%
Fat 42%
Polyunsaturates 30%
Omega-3 24%
Omega-6 6%
Monounsaturates 8%
Saturates 4%
Dietary Fibre 28%
Carbohydrate 6%
Other 3%


A Host of Health and Nutritional Benefits

Fat That's Good for You

Fibre Advantages

The Best Source of Lignans

Storage and Handling

Substitution Tips

Weight and Calorie Content of Flax Seed per Specific Measurement